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672 SW Broad St
Southern Pines, NC 28387

Seafood, Steaks, Chicken & More!

Beefeaters serves Southern Pines with the best seafood, steaks, chicken, and ribs around. View our extensive menu below. Be sure to contact us for more info or to make your reservation. For new traditions and classic cuisine, visit our restaurant today!

Appetizers

Beefeaters Fried Shrimp | 14
Shrimp Cocktail | 9
Beefeaters Loaded Skins with fresh crema | 13
Beefeaters Broil marinated steak medallions | 14.5
Fried Ribs with smoky chipotle BBQ | 12.5
Salmon Bites | 15
Edgar Shrimp in garlic butter | 14
Fried Green Tomatoes with a trio of sauces | 10.5
Fried Oysters with cajun remoulade | market
Soup du Jour | 4/5 :: French Onion Soup | 6.5

:: Local Favorites ::

All entrees include choice of 2 sides

Salad Dressings House Made Ranch | Bleu Cheese | 1000 Island | Catalina | Italian | Balsamic Italian | Caesar | Oil & Vinegar
::
*Beefeaters Famous Prime Rib | 10oz 35 | 12oz 38.5
*New York Strip | 12oz 31.5 | 14oz 35.5
*Beefeaters Broil 10oz marinated steak medallions | 28
Baby Back Ribs | 1/2 rack 20.5 | full rack 32
Prime Pork Loin 2 center cut chops | 25
*Filet Mignon | 6oz 34.5 | 8oz 39.5
*Ribeye | 11oz 36 | 14oz 45
*Bone-in Ribeye topped with house made compound butter | 16oz 55
*Ground Steak with sautéed onions | 22
Grilled Marinated Chicken Breast signature marinade | 18

:: Entrée Additions ::

Shrimp | 10 :: 1/2 rack of Ribs | 12 :: 8oz Salmon Filet | 14 :: 1/2 dozen Fried Oysters | market

::

From The Sea

Includes choice of 2 sides

::
Shrimp wild caught domestic (fried, grilled or scampi) | 25
Fried Oysters | market
Fried Frog Legs | 25
Catfish crews favorite (fried or broiled) | 22
Stuffed Flounder crabmeat stuffing | 25.5
*Salmon Filet (grilled or broiled) | 26.5

:: Sides ::

  • Garden Salad
  • Caesar Salad
  • Cup Soup du Jour
  • Baked Idaho Potato
  • Baked NC Sweet Potato
  • Garlic Red Skin Mashed Potatoes
  • Beefeater Fries
  • Steak Fries
  • Broccoli
  • Chefs choice Side
  • Grilled Marinated Asparagus (add 2)

:: Shareable Sides ::

6

Sauteed Mushrooms

Sauteed Onions

Sauteed Mushrooms and Onions

::

:: House Rubs & Toppings ::

Blackened | 4

House Made Coffee Rub | 4

Béarnaise Sauce | 4

Parmesan Crust | 5

Smothered w/ Mushrooms, Onions & Cheese | 7

Oscar Style | 10

Gratuity may be added to separate checks of Parties of 6 or more

*Consuming raw or undercooked meats, poultry, seafood, shellfish or eggs may increase your risk of food borne illness, especially if you have certain medical conditions.

Wine List

Champagne ::

Maschio Prosecco Italy | 8/23
Hints of white peach and orange blossom with flavors of peach and almond
Umberto Fiore Moscato d’Asti Italy | 24
A semi-sparkler, extremely aromatic, mild level of sweetness and vibrant acidity
Paula Kornell Brut California | 39
Elegant with racy acidity, lemon pith, fresh peach, apricot, toast and honeysuckle
Mumm Cordon Rouge Brut France | 99
Creamy, butterscotch aromas, fruit-driven flavors with vanilla and toast at the end

White Wines ::

J. Lohr Riverstone Chardonnay Paso Robles, California | 9/35
Orange, nectarine and hazelnut with flavors of apricot, ripe peach and honey
Torre di Luna Pinot Grigio Italy | 9/28
Delicate aromas of pear with floral hints, dry and full-bodied
Kim Crawford Sauvignon Blanc New Zealand | 11/38
Citrus, tropical fruit and herb aromas with flavors of passion fruit, melon and grapefruit
Biltmore Chardonnay North Carolina | 8/26
Floral aromas with crisp fruit flavors and hints of oak, smooth and balanced
Sonoma-Cutrer Chardonnay Russian River Valley, CA | 15/47
Creamy, butterscotch aromas followed by vanilla and toast at the end
Biltmore Riesling North Carolina | 9/30
Sweet apricot aromas with light honey flavors and a crisp finish
Zonin Primo Amore Moscato Italy | 8/27
Fruity, with scents of peach and exotic fruit, delicately sweet with hints of stone fruit

Red Wines ::

Biltmore Cabernet Sauvignon North Carolina | 10/35
Smooth with rich vanilla aromas, lush cherry flavors and soft lingering tannins
J. Lohr Pure Paso Proprietary Red Wine California | 50
Savory notes, layered with dark fruit and spice, bright and focused
Goldschmidt Fidelity Meritage Blend Alexander Valley, CA | 12/38
Blackberry, anise and pepper with blueberry, plum, and chocolate on the finish
Quilt Cabernet Sauvignon California | 16/52
Boysenberry jam, dark chocolate, plum and a hint of clove
Simi Cabernet Sauvignon Sonoma, CA | 14/42
Black cherry, cassis, blackberry and plum flavors with cocoa and spice
J. Lohr Hilltop Cabernet Sauvignon Paso Robles, CA | 54
Dense and soft with blackberry, black currant and pastry crust
Kenwood Pinot Noir Sonoma CA | 10/32
Cherry and black raspberry with rose petals on the nice, lingering finish
Belle Glos Pinot Noir Central Coast CA | 16/52
Sweet fruit, black raspberry, cherry and red currant
Banfi Chianti Classico Riserva Italy | 45
Rich with cherry, plum and iris with deep cherry and leather flavors
Doña Paula Estate Malbec Argentina | 9/32
Blackberry, sweet tar, licorice, mint and truffle with mocha hints
Hahn Founder’s Merlot California | 9/32
Black cherry and red plum with hints of vanilla and spice
Childress Three Red Blend North Carolina | 9/31
Silky and smooth with flavors of cherry and raspberry
J. Lohr Falcon Perch Pinot Noir Paso Robles CA | 10/38
Aromas of strawberry and sage with notes of vanilla

:: Port ::

by the Glass

Graham’s Six Grape | 14

Reserve List

Caymus Cabernet Sauvignon Napa, CA | 139
Blackberry flavors with undertones of vanilla and toasted oak, a rich and delicious wine
Silver Oak Cabernet Sauvignon Alexander Valley, CA | 142
Notes of cassis, caramel, juniper and pomegranate, lifted and vibrant, fresh on the palate with a juicy, fruit-forward core
My Favorite Neighbor Cabernet Sauvignon Paso Robles, CA | 90
A complex nose of red cherry, raspberry and toasted marshmallow with generous flavors of black cherry, ripe plum and fig compote
Leviathan Red Blend California | 60
Fresh boysenberry, black cherry and plum with cocoa powder, allspice and nutmeg, balanced tannins lead to a long savory finish
Willamette Valley Vineyard Pinot Noir Oregon | 65
Aromas of cherry, pie spice and plum with flavors of tart red cherry, raspberry, orange peel, black pepper and dark chocolate, lively acidity and round tannins
Lingua Franca Pinot Noir Willamette Valley, OR | 52
Mouth filling and rich with layers of red and black cherry, tea, rose petal and savory, mineral nuances
Rombauer Zinfandel Napa, CA | 55
Soft and creamy with flavors of raspberry jam, mocha, clove and white pepper framed by fine tannins and a long, lush finish
Groth Cabernet Sauvignon Napa, CA | 115
Blueberry and blackberry aromas with rose petal, black tea, cigar box and baking spice and rich flavors of blackberry, red currant, vanilla and toast
Produttori Barbaresco Italy | 73
Intense nose of spices, pepper and black cherries, powerful, firm and elegant with ethereal flavor
San Polo Brunello di Montalcino Italy | 99
Ripe plum and dried citrus notes in the form of oranges on the nose follow through to a full body with juicy fruit and a creamy, chewy aftertaste

We have carefully selected Sycamore Lane as our House Wines

7 | by the glass

::

White Zinfandel | Pinot Grigio | Chardonnay | Merlot | Cabernet Sauvignon