 |
|
Beefeater's Entrees
All entrees include Salad Bar, choice of Baked Potato, Baked Sweet Potato, Steak Fries, Beefeater Fries
Garlic Roasted Mashed Potatoes, Steamed Vegetables or Garden Blend Rice, and Fresh Baked Rolls |
|
Prime Rib
Regular Cut ........................................... |
$17.95 |
| Large Cut .............................................. |
$20.95 |
| Filet Mignon |
|
| Petite Cut ................................................ |
$17.95 |
| Regular Cut.............................................. |
$20.95 |
| Ribeye |
|
| Regular Cut ............................................ |
$16.95 |
| Large Cut................................................ |
$19.95 |
| New York Strip |
|
| Regular Cut............................................ |
$17.95 |
| Large Cut .............................................. |
$20.95 |
Beef Kabob
Plain ..................................................... |
$14.50 |
| Marinated.............................................. |
$14.50 |
Beefeater's Broil
Regular.................................................. |
$12.95 |
| Large..................................................... |
$14.95 |
Larger Steaks available upon request. Chef does not recommend well done steaks.
|
|
| Fried Shrimp................................................... |
$13.95 |
| Shrimp Kabob ................................................ |
$13.95 |
| Shrimp Scampi ............................................... |
$13.95 |
| Stuffed Flounder ............................................. |
$13.95 |
| Lobster Tail (Two 6 oz. Tails) .......................... |
$27.95 |
| Fresh Salmon ................................................. |
$14.95 |
| Plain or Lemon Peppered Catfish.................... |
$12.95 |
| Fried Catfish (Crew's Favorite) ....................... |
$13.95 |
| Steamed Shrimp |
|
| Half Pound ........................................... |
$12.50 |
| One Pound ........................................... |
$19.95 |
| Swordfish ....................................................... |
$13.95 |
|
Large Marinated Chicken Breast.
One ..................................................... |
$11.95 |
| Two...................................................... |
$16.95 |
| Pork Loin (Grilled or Barbecued) .................... |
$11.95 |
| Three ................................................ |
$15.95 |
| Barbecued Baby Back Ribs............................. |
$16.50 |
| Chicken Kabob |
$13.95 |
| Salad Bar - All You Can Eat............................ |
$8.98 |
Smother Your Steak, Seafood or Chicken .......
(Grilled Mushrooms, Onions, and Cheese) |
$3.25 |
|
Marinated Chicken Breast (8 oz.) and Ribeye (8 oz.) ............................................................
|
$23.50 |
| Fried Shrimp and Marinated Chicken (8 oz.) ... |
$17.95 |
| Fried Shrimp and Ribeye Steak (8 oz.) ........... |
$21.95 |
| Ribeye Steak (8 oz.) and Lobster Tail (6 oz.).. |
$29.95 |
Filet Mignon (6 oz.) and Lobster Tail (6 oz.) ...
|
$30.95 |
| Extra Service: Salad Bar, Side, when sharing an entree........................................................ |
$8.95 |
You may create your own combination. Just ask your server.
|
(12 Years Old and Under) |
| Child's Ribeye.................................................. |
$8.50 |
| Child's Pork Loin ............................................ |
$7.25 |
| Child's Beef Burger ......................................... |
$5.50 |
| Child's Shrimp.................................................. |
$7.25 |
|
Iced Tea, Hot Tea, Soft Drinks, Fresh Ground Coffee
. |
We use 100% Vegetable Oil in our frying |
|
